Strike While the Griddle Is Hot: Why Franchisees Should Invest in Eggs Up Grill Today Posted in Blog, Franchise Ownership on December 02, 2019 by eggsupgrill Family-friendly hours of operation, a leadership team with proven depth of experience and major growth momentum throughout the Southeastern US are just a few of the ways Eggs Up Grill ensures a strong business opportunity on its menu. ... Read More
Eggs Up Grill Continues to Expand in the Sunshine State with Recent Tampa, FL Signing Posted in Blog, Franchise Ownership on January 15, 2020 by eggsupgrill A team of three new franchisees have signed on to bring the emerging breakfast, brunch and lunch restaurant to their local community. Since its founding in 1997 in Pawleys Island, Eggs Up Grill has made a name for itself serving up s... Read More
Franchise Times: Former Fridays President Set to Crack Growth at Eggs Up Grill Posted in Blog, Franchise Ownership, News & Promotion on January 15, 2020 by eggsupgrill CEO Ricky Richardson joined Eggs Up Grill in July 2018, shortly after the brand was acquired by private investment firm WJ Partners and shortly put a strategy in place to open 100 restaurants by mid-2... Read More
Want To Become Part Of An Egg-cellent Franchise Brand? Here Are The Steps To Becoming An Eggs Up Grill Franchisee Posted in Blog, Franchise Ownership on January 24, 2020 by eggsupgrill The brand’s multi-layered approach sets franchise candidates on a path to success from the moment they show initial interest in the brand to opening their first Eggs Up Grill. The smell of fresh coffee, the sound of sizzling bacon,... Read More
Why Full-Service Franchising is Staging a Comeback Posted in Blog, Franchise Ownership, News & Promotion on February 05, 2020 by eggsupgrill “We started focusing on what made us successful, which were those franchise owner-operators who are very hands-on and connected to the communities they do business in.” FSR magazine interviewed C... Read More
From Franchisor to Franchisee: Why Eggs Up Grill Was An Opportunity The Brand’s CFO Couldn’t Resist Posted in Blog, Franchise Ownership, News & Promotion on February 14, 2020 by eggsupgrill Spartanburg, S.C. — Eggs Up Grill’s CFO Andy Wright is trading in his title for that of a multi-unit franchisee, jumping at the opportunity to invest in the brand that’s experiencing rapid growt... Read More
Upstate Business Journal: Eggs Up Grill Expands to Easley, Clemson and Elsewhere Posted in Blog, Franchise Ownership on February 28, 2020 by eggsupgrill Eggs Up Grill’s newest franchisees, Jackson Turner and Darby Smith were featured in the Upstate Business Journal regarding their five-unit deal with the fast growing franchise brand. Eggs Up Grill was recently featured in the&n... Read More
Eggs Up Grill Expands to Easley and Clemson Posted in Blog, Franchise Ownership on March 02, 2020 by eggsupgrill Franchisees Darby Smith and Jackson Turner, received coverage in the Greenville News and the Greenville Journal. Smith and Turner are developing 5 restaurants in the Upstate of South Carolina.... Read More
Eggs Up Grill Featured in Entrepreneur Magazine Posted in Blog, Franchise Ownership, News & Promotion on March 06, 2020 by eggsupgrill Eggs Up Grill is featured in the March 2020 issue of Entrepreneur Magazine, detailing the history of our company and the new growth and expansion of the brand. CEO Ricky Richardson said it... Read More
Husband and Wife Duo Achieve Their Dream of Restaurant Ownership with Eggs Up Grill Posted in Blog, Franchise Ownership on March 13, 2020 by eggsupgrill The breakfast, brunch and lunch concept plans to serve up smiles in the community of Wake Forest, North Carolina in October 2020. Eggs Up Grill is continuing to take the Southeast by storm…this time around with husband and wife fra... Read More
